For information on our different dining experiences and example menus please refer to our ‘Experiences’ page.

For enquires or large group bookings please call us at 02 6372 1660 or email


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Booking FAQ and conditions

Dietary requests

We cook from scratch with mostly our own organic produce and happily cater for individual needs that are dietarily related. Please check when booking on behalf of others and be sure to let us know when you book.


Prepayments and deposits

Group bookings of eight or more are requested to pay a 50% deposit on final confirmation of the booking 10 days prior to the date.


Don’t or can’t drink?

Saturday lunch is $135 without alcoholic beverages.

A range of non – alcoholic beverages is always available and sparkling water is complimentary.



Children are very welcome. The menu is the same for children as adults. When booking please specify how many of your guests are children.

Children under five are not charged.

Five to 12 are half price.

13 and over are full price


Seating arrangements

The majority of our seating is at communal tables. Groups of six or more will be seated at individual tables. Some smaller tables are available, please let us know if this is your preference and we’ll do our best to accommodate it but cannot guarantee it.


Group bookings

We have a private room that can seat up to 12 people and is available on request. Group bookings (eight or more) are requested to provide final numbers and pay a 50% deposit 10 days prior to your booking. If we are not given notice of changes in numbers the final numbers given at confirmation will be charged.


Changes & Cancellations

Please let us know as soon as possible if there is a change in numbers or a cancellation becomes necessary. Cancellations made within 24 hours may be charged and any ‘no shows’ will be charged at full price. Our policy is to provide a full refund where we are given reasonable notice.


Public holidays

A 10% surcharge applies on public holidays.


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